CHEF
Hailing from Qobayat, Lebanon, Chef Teya Mikhael’s journey to our Maison began at a very young age, where she would spend hours watching her mother and grandmother transform simple ingredients into rich and resonant meals.
With over six years of experience in leading kitchens across Lebanon, Mikhael now calls Maison Libanaise home. With her work at our Maison, she hopes to create fond memories for her guests, memories of time spent with good people and good food, where strangers become friends and friends become family.
MEZZÉ ET VIN
Bask in the start of summer with shared mezze and wines under the canopy of twinkling lights - the Beiruti way.
MORE DETAILS
BEIRUTI BOX
Keep yourself energised with our Beiruti Box, a c'est magnifique lunch which includes a choice of mezzé, mains, rice pilaf, hearth-baked pita and a drink.
ORDER NOW
FÊTE DU VIN
Bask in the start of Lebanon summer with shared plates and flowing wines in our colourful Maison. Spend the evening sipping on light, round and refreshing pours from the finest vineyards of France and Lebanon.
MORE DETAILS